The first torchbearer of modern viticulture in Cappadocia. A family tradition spanning three generations in the heart of Ürgüp.

Location: Ürgüp / Center.

 The most established interpreter of the region's "White Gold," the Emir grape. It harmonizes modern vinification techniques with the natural cooling of ancient rock-carved cellars.

A legacy of "social bonds" established with local vine-growers for 80 years to ensure the sustainability of the regional economy.

​